
Slowcooker Beef and Sweet Potato Meatloaf
Ingredients
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1 small sweet potato, peeled and chopped into small chunks
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1 onion, finely chopped
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2 cloves of garlic, crushed
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Sprinkling of paprika
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2 tablespoons of tomato paste
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Salt and black pepper to season
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1 egg, beaten
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Frylight spray
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Fresh Italian Parsley, chopped
How to cook
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Preheat oven to 180c or 350f
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Spray a frying pan with some Frylight or Pam spray, add the sweet potato, onion and paprika and cook until softened and golden.
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In a large mixing bowl, add the ground beef, sweet potato, onion, tomato paste, garlic, fresh Italian parsley, beaten egg and mix together thoroughly.
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Season with some salt and black pepper
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Line a loaf pan with some parchment paper.
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Add the meat mixture to the loaf pan and push down well.
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Bake in the oven for approx 1 hour. Meatloaf should be firm and nice and browned on the outside.
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Slice and serve with your choice of side
